Site:

Europe:

Portugal

Host Institution: Schs of Turismo de Portugal

Dates: 15 mos, Sep-Nov

Subject:

Culinary Arts, Tourism

Eligibility:
Level: Pre-College
Requires: application, tests & interview (physical or by video-call)

Credit:
Undergrad Credit: Available
Grad Credit: Available
Document Awarded: Diploma

Cost:
Overall Program Costs: EUR 2,250 for 15-mo annual fee
Cost Include: Tuition
Nonrefundable fee
Cost Range: Contact Sponsor For Program Costs, Costs In Foreign Currency

Instruction:
Instruction Language: English
Format: Internship, Practical Training
Students: International

Housing:
Housing Arrangement: Arranged By Student

Deadline: Sep

Other Info:
Year Program Began: 2009
In Cooperation With: Ecole Hoteliere de Lausanne
Activities: Cultural Events Activity, Excursions Activity, Field Trips Activity
Misc: Full-time pgm, incl 3-mo company training